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Our Top Five Italy Vacations

July 27, 2015

 

1.  ALLURING AMALFI COAST- Spend your days exploring the shops and galleries of Positano, savoring the famous "Limoncello," a cordial made from locally grown, mouthwatering lemons, and make sure to take in the spectacular panoramic view of Naples from the ultimate Caruso rooftop bar and Garden.

2.  ITALIAN FEVER- Featuring The Three Cultural Capitals of Italy.  Rome (3 nights), Florence (3 nights), Venice (2 nights) with visits to Pompeii, Siena, San Gimignano, Pisa, and Chianti.
 
3. SICILIAN FEVER- Our 9 days/8 nights Sicilian Fever itinerary for 2015 features the cities of Palermo, Agrigento, Syracuse and Taormina, with visits to Mondello, Monreale, Erice, Caltabellotta, Piazza Armerina, Noto, Ragusa, Catania and Mount Etna.
 
4. MAJESTIC VISTAS OF TUSCANY- One of the world's most photographed landscapes is located in the heart of Tuscany, where the "Crete Senesi" and "Val d'Orcia" give birth to majestic cypress trees, fragrant olive groves and breathtaking views. These spectacular vistas are the inspiration for the background scenes in numerous Renaissance paintings by great masters such as Leonardo da Vinci. Experience all the beauty and charm of Tuscany by journeying along her back roads in search of myriad hidden treasures.
 

5. FABLED CINQUE TERRE- The Cinque Terre are five coastal villages in the Province of Le Spezia in the Ligurian Region of Italy. Their names are Monterosso Al Mare, Vernazza, Corniglia, Manarola and Riomaggiore.

Why Visit Italy in the Fall?

July 9, 2015

Autumn is the opportune time to travel to Italy. Mild temperatures, the grape harvest and authentic food festivals are just a few examples of what Italy has to offer. Here are 3 reasons why you need to visit in the Fall.

1.  Wine Country in Tuscany: 

September is the month of the grape harvest in Tuscany, the vendemmia. Both small and large producers will be working full time to produce their wine, so this is the perfect time to go on a wine tour.  While your in Tuscany, you can't miss the very popular Chianti Classico Wine Festival in Greve. The regions also offer delicious truffles, chestnuts and olive oil so there will be many souvenirs to take home. 

 

2.  Fall Festivals and Culture in Rome:  

Italy has many festivals in the Fall including All Saints Day on Nov. 1, Feast Day of the Immaculate Conception on December 8, and plenty of music  and food festivals including truffles, chestnuts, mushrooms, grapes (and wine), chocolate, and even torrone.  The best place to be for these festivities is in the Italian capital of Rome.
 
3.  Gorgeous fall colors in Umbria:  

Like New England, regions of Italy get some of the brightest-colored leaves in the world, during the autumn season. The best places to see the fallcolors are in Italy's wooded national parks and through the countryside of Lazio, Umbria or Le Marche is a feast for the eyes. 

 

 

July Hotel of the Month: The Relais Santa Croce

July 1, 2015
A perfect balance between the luxury of a bygone era and modern comforts in the historic centre of Florence, an eighteenth century residence hosts the exclusive, refined Relais Santa Croce, a luxury hotel in Florence.
 
Surrounded by its sumptuous furnishings and frescoed ceilings, you will be assisted by highly professional staff of this hotel in Florence and delighted by the evocative nature of this truly extraordinary location in which luxury and refinement are the predominant features. 
 
To book a stay here, contact our sales agents.  View our hotels page for more details.
 
 

3 Venues to Enjoy in Italy in August

July 1, 2015

In August, many Italians take their summer holidays.  Why not join them in one of these three must visit events.  

The Tuscan Sun Festival, Cortona, Tuscany is one of the best known Italian Summer festivals and includes many renowned musicians and artists from all over Europe travel. The nine day festival is not only about music and art, it also features receptions, cooking lessons and lectures, food stalls and fairs are all part of it. 

La Quintana di Ascoli Piceno, Marche takes place the first weekend of the month and is considered one of the best festivals in the region. It is a typical  Medieval joustling tournament which starts with a large parade. Participants are dressed in 15th century medieval costumes.

Il Palio di Siena, Tuscany is held on July the 2nd and on August the 16th. During the event, the 17 districts  of Siena compete in a horse race event in the central Piazza of the city, Piazza del Campo. (see picture below)

 

Italian Patron Saints By City

June 25, 2015

Every Italian city and town has a patron saint, and when their saint has his or her feast day, locals celebrate in style!  Here is glimpse at three of the biggest celebrations 

Rome - St. Peter & Paul

On June 29th, Rome celebrates its two patron saints, Peter and Paul.  On this day, the Roman skies are set ablaze with colorful fireworks and the streets are bustling with fairs and entertainment. 

Florence - St. John the Baptist

On June 24, Florence celebrates the feast day for its patron saint, St. John the Baptist, considered the "symbol of moral rectitude and political correctness"* on whom medieval Florence aspired to build its economic fortune and good government of the Republic. The image of the saint was even stamped on the city's currency, the florin.   The day is filled with cultural events and end with the magnificent fireworks show, called i fuochi di San Giovanni.

Venice - St Mark the Evangelist

St. Mark's Festival or Festa di San Marco is just another reason to visit Venice in April.  This festival honors the city's patron saint, and is celebrated each year in St. Mark's Square on April 25th. You can participate in various cultural events, live music and a large feast consisting of unique regional delicacies. There is a colorful procession that passes through St. Mark's Square and ends at the basilica.

 

Viva La Festa della Donna!

March 1, 2015

On March 8th, Italy celebrates La Festa della Donna (International Women's Day) with a festival full of bright yellow flowers of the Mimosa to honor women's economic, political and social achievements.

The Mimosa is an emblem of Women's Day, for it generally blossoms at this time of year in Italy, its bright yellow color symbolizes the vitality and joy which women bestow upon us in our daily  lives.

During the festival, it has become a tradition to gift small sprigs of Mimosa Flowers to women of all ages.

An interesting twist is that part of the proceedings support projects related to women's causes, such as breast cancer research, housing for victims of domestic violence, and women's rights movements.

On this day, many Italian restaurants offer a special Festa della Donna menu, and there are often small local festivals or concerts. Some museums and sites even offer free or reduced admission for women. 

Women's Day has its roots in two events that took place outside of Italy. On March 8, 1857 a strike by garment workers in New York, leading to the formation of the first women's union of the United States!  Sixty years later Russian women led a strike calling for "bread and peace" during the twin horrors of World War I and the Russian Revolution. In 1945 the Italian Women's Union declared that March 8, should be set aside to celebrate womanhood across the country.

Some Italians joke that the holiday was created so that men would pay special attention to their spouse once a year, others claim that it was created for commercial purposes.  Some women have "ladies only" parties and Leave the men at home! 

So, why not surprise the women in your life! 

3 Italian Recipes You Must Try During Carnival

February 16, 2015
#1)  I Cenci, Le Chiacchere, Le Frappe, Le Bugie, I Galani, or I Crostoli
Five different names for the same classic Italian Carnival Treat, depending on where you celebrate the Carnival!   The traditional way to prepare this is by frying, however there is also a light baked version.

Fried Version:

300 grams of flour, 2 eggs, 100 grams of sugar, 3 tablespoons of olive oil, sugar, oil for frying

Pour the flour and add the eggs that have been already lightly beaten, the olive oil and granulated sugar . Mix well to combine ingredients and work the dough until it becomes very soft and smooth. Roll out with a rolling pin into a sheet a few millimeters high . With a wheel cutter cut long and narrow rectangles.. Heat in a skillet plenty of oil and dip the pastry rectangles . When they become puffed and golden, drain them and place them on paper towels to absorb any excess oil. Sprinkle with powdered sugar and serve.

Baked Version:

250 grams of flour, 2 eggs, 30 grams of sugar, zest of one lemon, 30 grams of olive oil, 4 tablespoons of Marsala (Sicilian Dessert Wine), 2-3 tablespoons of milk, 1 pinch of salt, powdered sugar for dusting, 2 tablespoons of beaten egg and milkfor brushing.

Preparation:

15mins  Cooking time: 12mins Rest time for the dough30 mintues, ready in 60 minutes.
Mix all ingredients (flour, eggs , sugar , lemon zest , olive oil , marsala , milk and salt ) together in a mixer.  Knead the dough with your hands until you get an smooth elastic texture. Roll into a ball and let stand for half an hour.  If you place in the fridge, it is easier to work the dough later.
Roll out the dough with a rolling pin into 1 mm sheets.
Cut out desired shapes using a toothed wheel .
Place the  cut dough onto a baking sheet lined with parchment paper , brush with the egg and milk mixture, and sprinkle with a little sugar.
Bake at 200 ° C for about 10-12 minutes. Let cool and then sprinkle with powdered sugar.

Buon appetito!

#2 Pork Ribs with Cabbage

A typical Venetian dish that is prepared since ancient times in the cold February days , to prepare to greet the imminent arrival of spring .

Ingredients:

  • A cabbage
  • Rack of pork ribs
  • A clove of garlic
  • Extra virgin olive oil
  • White wine
  • Salt and pepper

Procedure:

Blanche the cabbage in water for 5 minutes.
Sear the ribs in a pan , throw away the excess fat form the pan
In another saucepan fry the onion with a clove of garlic and extra virgin olive oil to taste.
Add the ribs, cabbage and  a glass of white wine
Add a little salt and pepper to taste .
Allow to cook slowly for about half an hour .
The presentation should be carried out on a plate , served with soft warm  Maranello Polenta.

#3) Castagnole Di Carnevale 

A typical Venetian sweet that is prepared during Carnival .

Ingredients

  • 200 grams of white flour
  • 100 grams of sugar
  • 2 eggs
  • 50 grams of melted butter
  • 1 tablespoon brandy
  • Grated rind of one orange
  • Half a bag of yeast

Procedure:

The ingredients are mixed gently in a bowl, adding them in the order listed
Work the dough until you reach a good consistency, then let it  rest for a quarter of an hour
Using a spoon, form balls of dough that you will drop into the hot oil .
Once golden , the castagnole are pulled out and , once warm , sprinkled with powdered sugar .

February in Italy: Carnivals and Festivals

February 15, 2015

February is considered one of the gloomiest months here in the States, not so in Sunny Italy!  The Italians are masters in transforming the mid winter blues into a joyous series of celebrations!  For starters, the Carnival is observed throughout the peninsula..  When in Venice, there are numerous costume balls, dances, concerts  Italians celebrating life in a grand tradition!  Further south, in Viareggio, locals celebrate with a weekly parade along the waterfront with floats and clever costumes!  All along Italy, you may come across colorful paper mache' favors in the streets and parks.  Carnival ends with the Christian celebration of Lent, forty days before Easter on Shrove Tuesday culminating with Mardi Gras! 

 

We are pleased to list but a sampling of Italy's most popular celebrations this February. 

1. Carnival in Venice -  Famed for its elaborate masks, impromptu street dances, myriad revelers posing for their audiences, Carnival in Venice is a gathering of like minded party-goers celebrating in a Byzantine wave splashed city.  The fabled Carnival of Venice started out as a victory celebration of the "Serenissima" against the Patriarch of Aquileia, Ulrico di Treven, in 1162.  To honor of this victory, the people started to dance and get together to celebrate in San Marco Square. Today, you can still admire these ancient traditions  in the Calle and along the Canals of Venice!

2. For the musically inclined, the Festival di San Remo offers you a taste of internationally acclaimed vocal artists from around the globe competing in the back drop of the City of Flowers of the Italian Riviera.  The festival runs for five consecutive nights and will thrill you with its unique variety.

3. If your gourmet sprit craves a more earthy celebration,  we suggest you check out the Olive and Bruschetta Festival which is celebrated on the third Sunday of February in the Ancient Umbrian Town of Spello. Farmers parade on tractors while partygoers celebrate the olive harvest by drizzling the new oil over toast accompanied by other culinary delights. The celebrations also feature  music, dancing, and fine food.

4. When traveling through Sicily, you must attend The Almond Blossom Festival of Agrigento. The almond blossom festival represents a welcome to Sicilian spring, while we are still digging out from the last storm! The event was founded in 1934 and is known as the most famous folkloristic event in Sicily.  Parades of folk groups and typical Sicilian carriages ride through the streets of Agrigento.  The revelers celebrate the re-birth of the countryside, and the colorful almond blossoms are a welcome sign! 

5. Another lively Sicilian Religious Feast  that falls in February is the Festival of Saint Agatha, which is the most important religious festival of CataniaSicily. It commemorates the life the city's patron saint, Agatha of Sicily. Over one million people come to see  procession of the cathedral's relics, a tradition which is hundreds of years old,.  The Festival is also a celebration of light and re-birth as you can attest as you walk through the festive streets of Baroque Catania, one of the island's numerous treasures!

Come join the celebration! For assistance in travel reservations to attend any of these amazing happenings, contact one of our Italian Vacation Planners  today at 617-375-9400 or click here to send us an e mail!

SPECIAL ROMANCE PACKAGE

February 14, 2015

Surprise your spouse or significant other by treating them to an unforgettable week of romance in the Serene Republic of  Venice, paired with wining dining and a renewal of your love vows in the City of Romeo and Juliet,  Verona!

Private motor launch transfer from Venice Tessera Airport, Venice Cruise Terminal,
or Venice Santa Lucia Rail Station to your hotel.

Three (3) night accommodations in a junior suite at the Palazzo Giovannelli e Gran
Canal,  a splendid Venetian palace situated between the Rialto and St. Mark's Square
on the Grand Canal.

Welcome Fruit Basket in your room.

Private gondola ride along the canals of Venice.

A private guided walking tour of Venice with a local licensed English speaking guide.

Indulge in a Venetian style treat on a private guided cicchetti and bacari excursion
with tastings of warm Venetian tapas served with your choice of wine or Prosecco.

Private motor launch transfer from your Venice hotel to Venice Piazzale Roma or
Tronchetto.

Private limousine transfer from Venice mainland to Verona's Wine Country.

Three (3) night accommodations in a junior suite at the Castello di Bevilacqua, a historic castle and wine estate converted to an intimate resort hotel.

Welcome drink at the castle on arrival with your hosts.

Private winery visit, wine tasting accompanied with rustic snacks at the castle
estate's winery.

Private two hour hands on cooking lesson with English instruction at the castle
followed by lunch with wine.

A private renewal of vows ceremony at the castle estate's chapel or on the roof
garden.

Romantic candle light dinner for two at the castle's gourmet restaurant.

Private limousine transfer to Verona Airport or Rail Station.

DATES & PRICES:

$2769.00 per person double occupancy valid for travel Feb. 19 to April 16, 2015.  

$3069.00 per person double occupancy valid for travel April 17 to June 30, 2015  & Aug. 28 to November 7, 2015

$2869.00 per person double valid for travel  July 1 - August 27, 2015

Our 2015 Brochure Has Arrived!

January 14, 2015

Donna Franca Tours is pleased to announce the release of our 2015 collection of unique travel experiences.  Our new brochure offers over 20 pages of suggested itineraries, all of which may be customized to create your ideal Italian vacation.  We offer unique cultural experiences throughout Italy and Sicily such as wine tasting, hands-on cooking classes and off the beaten path adventures. Please click on this link to receive your personal copy.  

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